Cheese based dishes

Cheese is a food derived from milk that is produced in a wide range of flavours, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, the milk is usually acidified, and adding the enzyme rennet causes coagulation. The solids are separated and pressed into final form.
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Cheese based dish
#1Fresh Gorgonzola Supplì
#2Briney Oaxaca Frico
#3Fresh Soumaintrain Cheesecake
#4Washed Taupiniere Malakoff
#5Briney Edam Chhena Jhili
#6Washed Leyden Spanakopita
#7Extra-Strong Ossau Fermier Caşcaval pane
#8Mature Ami du Chamertin Queso flameado
#9Aged Delice des Fiouves Llapingacho
#10Fresh Patefine Fort Cheese roll


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