Cheese based dishes

Cheese based dishes

Cheese is a food derived from milk that is produced in a wide range of flavours, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, the milk is usually acidified, and adding the enzyme rennet causes coagulation. The solids are separated and pressed into final form.
 
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Cheese based dish
#Dish
#1Mild Tomme de Savoie Quesito
#2Soft ripened Oaxaca Bryndzové halušky
#3Soft ripened Zanetti Grana Padano Mattar paneer
#4Aged Kernhem Cheesecake
#5Mild Bishop Kennedy Smažený sýr
#6Red Queso de Murcia Caldo de queso
#7Washed Sap Sago Ham and cheese sandwich
#8Red Meredith Blue Tiropita
#9Fresh Kenafa California cheese maki
#10Red Brin d'Amour Zagorski Štrukli / Štruklji

 

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